Dinner
6:30 to 10 PM
$95 per guest
Brewer Dinner
Five courses in the barrel room from a guest chef, each paired with a beer and a story from the brewhouse.
Once a year we set one long table in the barrel room for 30 guests. A guest chef from Grand Rapids cooks five courses, and Maya pours a beer with each one, including two bottles you will not find at the bar.
Barrel-level Mug Club members have a reserved seat. Everyone else can request tickets by email.
Save your spot
Date
Time
6:30 to 10 PM
Tickets
$95 per guest
Tickets are sold at the bar and by email while we set up online sales. Mug Club members get two weeks of early access.
Release
4 to 10 PM
Batch 100 Release Party
Barrel-Aged Furnace goes on sale by the bottle, with a bluegrass band in the garden and the food truck until close.
Free entry, bottles $18
Festival
Noon to 11 PM
Oktoberfest in the Garden
Our festbier in liter mugs, giant pretzels, a polka band and a stein-holding contest at 6.
Free entry
Workshop
10 AM to 1 PM
Homebrew Workshop
Brew five gallons with Maya on our pilot system, take home a starter kit and come back in three weeks to can it.
$65, limited to 16