
Four nights this fall: a barrel-aged release party, Oktoberfest in the garden, a homebrew workshop and one long dinner in the barrel room.
Members save on every ticket
Tickets open six weeks ahead
Release
4 to 10 PM
Batch 100 Release Party
Barrel-Aged Furnace goes on sale by the bottle, with a bluegrass band in the garden and the food truck until close.
Free entry, bottles $18
Festival
Noon to 11 PM
Oktoberfest in the Garden
Our festbier in liter mugs, giant pretzels, a polka band and a stein-holding contest at 6.
Free entry
Workshop
10 AM to 1 PM
Homebrew Workshop
Brew five gallons with Maya on our pilot system, take home a starter kit and come back in three weeks to can it.
$65, limited to 16
Dinner
6:30 to 10 PM
Brewer Dinner
Five courses in the barrel room from a guest chef, each paired with a beer and a story from the brewhouse.
$95 per guest
Rehearsal dinners, birthdays, team offsites. We seat 10 to 30 guests among the barrels, with a flight led by one of our brewers and food from the weekend food truck.
Guests
10 to 30, seated
Private flights
From $30 per person
Full buyout
Evenings from $2,500
Booking
Two months ahead is ideal


Two weeks of early access to every ticket, and member prices on all of them.



